Pork Stew #porkrecipe

29 Jan

This recipe is a keeper.  I made it with pork tenderloin but you can make it with any kind of meat you like.

Before cooking, ready to go into the over for 5 hours

Before cooking, ready to go into the oven for 5 hours

After cooking!  Yum!

After cooking! Yum!

pork stew043 blog

I got this recipe from the Penzey’s catalog.

Advertisements

Leave A Comment!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: